Local Growers
Fresh fruits and vegetables have a personal and distinctive place of origin.
Independent & small scale family farms contribute to our regional abundance and landscape with a wide variety of fresh, peak of season produce.
Check out some of our notable farmer profiles to see who’s growing your food.

Andy Boy
Andy Boy has a rich history as an industry trend-setter, not a follower. From the day the company was founded by Stephen and Andrew D’Arrigo, two immigrants from Messina, Sicily, innovation has been its hallmark. Andy Boy customers can confidently look to them for excellence in everything they do, from seed research and development to entirely new approaches to packaging, packing, and even shipping.
With third generation D’Arrigo family members at the helm of their West Coast operations, the traditions of being the very best in the business emanate from the top and are carried out by their dedicated family of almost 2000 employees.
Andy “Andy Boy” D’Arrigo is 92 years old and has retired but remains active by coming into the office from time to time. John D’Arrigo serves as President/CEO and Chairman of the Board for D’Arrigo Bros. Co., of CA.
Andy Boy Broccoli, Broccoli Rabe, Cauliflower, Fennel, Romaine Hearts, Cactus Pears and Nopalitos are the company’s mainstays, but Andy Boy is also able to provide a full scope of produce needs and consolidation opportunities with an extraordinary level of service.
